Pasta
All pasta entrées come with fresh vegetables or Tony’s homemade vinegar-based cole slaw.
fresh sea scallops with large shrimp, sautéed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic butter, linguini, topped with parmesan cheese
Sonny Delight
fresh sea scallops with large shrimp, sautéed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic butter, linguini, topped with parmesan cheese
$23.95
sautéed in butter, garlic, fresh tomatoes, parsley, Chablis wine, lemon, topped with parmesan cheese.
Shrimp Scampi Linguini
sautéed in butter, garlic, fresh tomatoes, parsley, Chablis wine, lemon, topped with parmesan cheese.
$21.95
sautéed in butter, garlic, fresh tomatoes, parsley, Chablis wine, lemon, topped with parmesan cheese
Chicken Scampi Linguini
sautéed in butter, garlic, fresh tomatoes, parsley, Chablis wine, lemon, topped with parmesan cheese.
$18.95
sautéed in garlic butter, topped with parmesan cheese
Shrimp, and Clams Linguini
sautéed in garlic butter, topped with parmesan cheese
$23.95
sautéed sun-dried tomatoes, mushrooms, asparagus, hint of basil, blended with garlic butter over linguini and topped with parmesan cheese
Vegetarian Delight
sautéed sun-dried tomatoes, mushrooms, asparagus, hint of basil, blended with garlic butter over linguini and topped with parmesan cheese
$18.95
All entrées are served with fresh baked bread and your choice of two sides:
Fresh Vegetable • Tony’s Vinegar-based Cole Slaw • Fries • Rice Pilaf • Redskin Potatoes
Upgrade to Asparagus $2 • Upgrade to Baked Potato $2 • Upgrade to Salad $2
Gift Certificates Available
Gift Certificates are available by calling ahead or visiting the restaurant during regular hours in any increment needed.